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CIBUS, Italy’s International Food Exhibition will be held in Parma from May 9th to May 12th. You definitely won’t want to miss the chance to taste some of Europe’s most delicious samples of food.
In the region of Emilia-Romagna, the town of Parma will host over 60,000 food professionals from over 90 countries. This year breaks the record of having Italian food companies from every category such as condiments, baked goods, sauces, cheese, dairy products, cured meats, fresh meats, seafood, pastas, preserves, organic, vegan, non-GMO, and vegetarian along with low fat products as well.
Italy’s most famous liqueur and brewery, wine and spirits, and beer makers will be on tap. This is an…